Blog Posts on calamansi
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CitrusLove: HoneyMansi Iced Tea by my twisted recipes on Jan 29, 2012Ha! I made it! I made it to LoveBloghop for January! Thought I could not make it with all the crazy schedule I have plus the fact that I got sick, okay I am still sick but I am already recovering. Time to blog before I hit the ground again and work...
Crispy Red Radish and Cucumber in Yakult dressing by Before Six Diet on Jan 8, 2012By GERLIE M. UYCucumber and Red Radish Crisps!6 red radishes, sliced thinly1 medium cucumber, sliced thinly1 small white onion, sliced thinly1 small head of lettuceDressings3/4 to 1 Yakult (60 to 80ml)3 Calamansi, juiced1 T olive oilsalt and ground p...
Mixed Coolers (Cucumber, Lemon, Watermelon and Calamansi) by Before Six Diet on Jan 5, 2012By GERLIE M. UYThe cooler to die for!Up close and personal with the cooler of the year!A closer look at the cucumber...This cooler is cool...1 liter Delmonte fit 'n right watermelon2 liters cold water30 pieces calamansi, juiced1 cup white sugar2 piec...
Quick Fried Dumplings by Before Six Diet on Dec 26, 2011By GERLIE M. UYQuail eggs individually wrapped in siomai/molo wrapperLeftover siomai filling, wrapped in small parcel. See my earlier siomai recipe for the fillings... Chicken -Sweet Corn Siomai and the latest one where I got the lef...
STEAMED LAPU LAPU by MyHotTropics.com on Dec 17, 2011400 grams Lapu-lapu fish 20 grams salt & pepper 20 grams butter 100 ml fresh milk 12 pcs. Quail eggs 60 grams sweet green peas (cooked) 2 pcs. Calamansi 30 grams flour In a bowl, marinate fish in salt, pepper and calamansi juice for 20 minutes. S...
Calamansi Juice by Turning Boholano on Dec 15, 2011The calamansi juice comes with healing wonders – from boosting digestion to preventing digestive problems. This freshly-squeezed drink is good to cure respiratory disorders, gout, urinary disorders, scurvy, as well as gum problems. Here is a list o...
Sarap! A Feast of Filipino Food by dragonanswers on Nov 15, 2011The Philippines is blessed with a cuisine like nowhere else: A fusion of East Asian, Spanish...
TINUHOG NA HIPON (Skewed Shrimps) by MyHotTropics.com on Nov 13, 20113 pcs. King Prawns (80-90 grams), peeled but tail intact 1 piece. Big tomato (sliced into two thick rings) 1 piece green bell pepper (sliced to almost the same size as the tomato) 1 piece red onion (sliced into two thick rounds) 1 tablespoon mixed sp...
NILAGANG BAKA by MyHotTropics.com on Nov 3, 20111 kilo beef (for stewing) cut into chunk cubes 4 small onions (diced) ½ head garlic (minced) pinch of salt and pepper 7 medium potatoes (cut to the same size as the beef) 10 pieces Chinese cabbage (cut into four) 12 pieces Petsay (cut into 3) 2 tabl...
MORCON Filipino recipe by MyHotTropics.com on Nov 3, 2011¼ cup calamansi juice ½ cup soy Pepper 2 kilos beef kalitiran, sliced into 3/4" thick whole sheets 1 can sausage, cut into strips 3 hard-boiled eggs, sliced lengthwise into quarters 1 carrot, sliced into 1/4" thick long st...
