Blog Posts on stir-fry
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Pork & Kimchi Stir-Fry by Feistycook on Jan 30, 2012My husband spent a year in Korea a few years back through his career in the Army. He would always tell me stories about the food that he tasted while over there. One of the most famous food Korea is known for is kimchi. They have all sorts of kimichi...
Umbrella mushroom stirfry by Before Six Diet on Oct 26, 2011By GERLIE M. UYThe stir fry umbrella mushroom, up close and personal6 cloves garlic1 large onion, sliced vertically250 gms umbrella mushroom, cleaned and woody portion removed, and sliced4 T premium Lee Kum Kee sauceSaute crushed garlic until brown a...
Koka Stir-Fry Instant Noodles Mi Goreng by Crumpylicious on Aug 27, 2011I have to admit, I'm not really a good cook and I'm a bit sloppy with the kitchen so I sometimes resort to instant noodles. My favorite stir-fry noodles is the Koka Stir Fry Instant Noodles Mi Goreng. The procedure for preparation is quite simp...
Warming Things Up With Some Thai by Pieces of A Wunderkind's Mind on Jul 31, 2011TweetThe rainy weather calls for some warm soup or anything that can turn the heat up [at least for the tummy]. And what better way to address the situation than by indulging in a hearty bowl of piping hot noodles and some spicy, savory stir-fry? Fir...
Chicken Stir-fry by The (Mis)Adventures of Superboink on Jun 16, 2011On days when I need hot food quick and fast, my sure bet is making a stir-fry. I include fresh vegetables (not the frozen ones) to make the meal nutritious as well. Since the kids are back to school, we moms (dads and guardians as well) are also ba...
Stir-Fry Squid with Broccoli Recipe by Food Treats and More on Oct 3, 2010This stir-fry squid with broccoli recipe is supposed to duplicate the Chinese recipe I researched on the Internet. Unfortunately, we do not have rice wine on our shelf as we are not using such ingredient in our cooking. Rice wine is one of the requir...
STRING BEANS AND CABBAGE STIR FRY by Before Six Diet on Oct 1, 2010 One day, I forage in the fridge and found two unrelated vegetables, a bundle of string beans and a cabbage. Well, since emergency, aside from hunger, is the mother of all kitchen concoctions, I made a stir-fry from these two never-been-matched-...
Stir-Fry Cabbage by Step By Step Cooking on Sep 27, 2010I’m always looking around for great vegetable dishes. And not just as side dishes. I know of terrific vegetable dishes that work great as main courses! I’ve stopped searching on food blogs and started looking at chef’s recipes at th...
Green Beans with Woodear Mushrooms, Ginger, and Green Onions Stir-Fry by Step By Step Cooking on Sep 24, 2010In theory, this recipe sounded good. Green beans, woodear mushrooms, ginger, and green onion. All sort of flavors in one cooking pan. In practice, it wasn’t all that. The scent of the ginger was strong in the kitchen air. In the dish, the gin...
Colorful vegetables and chicken liver stir-fry by Before Six Diet on Sep 6, 2010By GERLIE M. UYIngredients:1 T butter1 T olive oil12 pcs. baby potatoes, unpeeled and cut into quarter size3 pcs. medium carrots, sliced1 T dried basil leaves or italian seasoning 1 t peppera pinch of salt1 head of cauliflower, floweretes separated1...
