Blog Posts on stew




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Morcon by FOODIPINO on May 26, 2012Morcon If you came here and saw the title Morcon, but it looks like the picture did not match it then don't freak out as this post is not about the Spanish morcon but more of the Philippine morcon dish. Yes we have the same name dish, but both are p...



Chicken Muamba by Ang Sarap (A Tagalog word for "It's Delicious") on May 16, 2012Chicken Muamaba or Muamba de Galinha might not be a well known dish to most of us but this dish came out 10th in CNN World’s 50 Most Delicious Foods 2011, a dish that originated from Africa more specifically Gabon and Angola, it is made out of...



Chilli con Carne by Ang Sarap (A Tagalog word for "It's Delicious") on May 11, 2012Chili con carne is a Spanish word for “Chili with meat”.  During the early days this recipe is made out of dried beef, a type of beef fat called suet, dried chilli and salt which are then pounded together and dried on bricks which make i...



Carabao Meat and Tripe Stew by Food Styling Manila on Apr 26, 2012carabao meat and tripe stew For the carabao striploin I bought, I decided to make a stew along with some tripe from the grocery. When I make stews, my seasonings and additions become very flexible, I didn’t really have a … Continue readin...



Kare Kare by Ang Sarap (A Tagalog word for "It's Delicious") on Apr 16, 2012This is my third time to guest post, I know it is not a lot but there is a popular saying “third time lucky” and indeed that is true as I am invited by Nami at Just One Cookbook, definitely one of my favourite food blog sites around. For today I...



Pisto Manchego by Ang Sarap (A Tagalog word for "It's Delicious") on Apr 3, 2012Day two of the Lenten Dishes week and lets do something Spanish as this is the country that gave the Catholic faith to the Filipinos.   Today we will be doing some Pisto Manchego. Pisto Manchego or Pisto is a Spanish dish that is made out of courget...



Irish stew by Ang Sarap (A Tagalog word for "It's Delicious") on Mar 16, 2012In celebration of St Patrick’s Day, I’ve decided to post something which is of Irish origin and probably their most popular dish so far, the Irish stew. Irish stew is a traditional food of Ireland made from lamb/mutton, potatoes, onions,...



Chicken Binakol by Ang Sarap (A Tagalog word for "It's Delicious") on Mar 9, 2012Soup week: Day 5. For chicken as the main ingredient, lets go back to the Philippines and end it with a very interesting soup called Chicken Binakol. Chicken Binakol is a chicken soup dish similar to Tinola but instead of using rice wash or normal w...



Pork Estofado by The Hungry Giant on Mar 4, 2012A few months ago, I saw a familiar post being featured on WordPress.com’s Freshly Pressed. It’s a homepage fixture where …Continue reading »...



Pork Menudo by My Expat Mommy on Feb 26, 2012We were pleasantly surprised when an uncle came back from vacation two weeks ago. Another aunt had kindly sent us a package of pork, menudo-cut. To those of you who are not from these parts of the world, pork packages are quite common here in Qatar,...