Blog Posts on seafood
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Chilli Crab by Ang Sarap (A Tagalog word for "It's Delicious") on Feb 10, 2012Last day of the Chinese dish week and for this post we will be making a Singaporean Chinese dish called Chilli crab. Chilli crab is one of the most popular dish in Singapore, it is made out of chopped fresh crabs stir fried in a sweet and savoury tom...
Guinataang King Crab, King Crab in Coconut Milk by Overseas Pinoy Cooking on Feb 9, 2012Guinataang King Crab, King Crab in Coconut Milk. King crabs are usually found in cold seas like the Alaskan king crabs. King crabs are sold in this part of the world frozen from Alaska. It’s been some time now that I am asking myself how it would b...
Salmon & Penne Alfredo by Feistycook on Feb 8, 2012This Salmon & Penne Alfredo was inspired by the seafood with pesto cream penne alfredo from Ragazzi’s Italian Restaurant. The seafood with pesto cream involves basil with walnut pesto blended into penne alfredo sauce with sauteed shrimp and...
Prawn Fried Rice by Ang Sarap (A Tagalog word for "It's Delicious") on Feb 8, 2012If were in a hurry we always resort to making some fried rice either for lunch or dinner, it’s not just quick to prepare it is also an all in one dish where you have your carbs and protein in one serving. For those who does not know fried rice is a...
Tony Roma's Steaks, Ribs and Seafood by Food Reviews Manila on Feb 7, 2012We were in the mood for some steak, ribs and seafood... It's been months since we last ate at Tony Roma's so having a hankering for some steak and ribs, we found ourselves getting a table and perusing the menu for something to feast our palates wit...
Cabbages and Condoms in Bangkok, Thailand by Spread Some Awesome on Feb 6, 2012Budget : ~100-200 Baht (~Php175-350) per dish – (exchange rate used is 1 Baht = Php1.75, rate during my trip) Duration : ~1-2 hours Bummers : none Nomnom Rating : 5/5 Since we planned our trip to Bangkok, eating in this restaurant whose name co...
Paella by Online Filipino Recipes on Feb 6, 2012Ingredients 2 1/2 cups long-grain white rice1kg chicken legs, legs cut in half300g medium shrimps, peeled and deveined2 medium sized squid, sliced into rings12 pcs green lipped mussels2 pcs chorizo, chopped2 red capsicums, sliced and flame roastedpin...
Paksiw na Bangus by Online Filipino Recipes on Feb 6, 2012Ingredients: 1 kilo milk fish(bangus),cleaned but not scaled cut in about 4-5 slices 1 bitter melon(ampalaya),sliced 1 eggplant(talong),sliced 2 cloves garlic, crushed 1 small onion, sliced 1 thumb-sized ginger(luya), sliced and crushed 3 pieces long...
Burgoo’s Prized Bestsellers for Sharing by Making Money Online with James Aban on Feb 6, 2012If you remember my post that I will need to convince my girlfriend to eat at Burgoo again, well, I need not convince her as she purchased Burgoo’s Prized Bestsellers for Sharing on DealGrocer. Burgoo’s Prized Bestsellers for Sharing is wo...
FuramaXclusive Sathorn-Silom Hotel and L’Avenue Restaurant in Bangkok, Thailand by Spread Some Awesome on Feb 5, 2012Budget : Php5,690 (from a group deal site, room for 2 people for 4 days/3 nights and includes breakfast buffet) Duration : 4 days/3 nights Bummers : none Nomnom Rating : 5/5 I am just fresh from a trip in Bangkok, Thailand. I went there to have a gli...
