Blog Posts on salt and pepper




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Pan fried chicken with mushroom sauce  If you are dieting this... by Savor the Flavor on May 20, 2012Pan fried chicken with mushroom sauce  If you are dieting this one is not for you. By flattening out your chicken breasts as if you were making a chicken schnitzel they cook a lot quicker, are beautifully tender and smothered in a rich and cream...



Chicken cottage pie This chicken cottage pie is another one of... by Savor the Flavor on May 20, 2012Chicken cottage pie This chicken cottage pie is another one of those hearty home meals that will soon become a family favorite. Its quick and easy and you can flavor it with whatever vegetables and herbs you have on hand. Chicken mince make economica...



CHICKEN DRUMSTICK by MyHotTropics.com on Jan 15, 20125-6 pcs. chicken legs 1/4 kilo ground pork 2 slices sweet ham 2 pcs. frankfurters or sausage 2 eggs 1 onion, finely chopped 2 tsp. pickle relish 2 tbsp. flour 1 tsp. vetsin 1 tsp. salt 1/2 tsp. pepper 3 tbsp. bread crumbs 1 egg, beaten Clean chicken...



STEAMED LAPU LAPU by MyHotTropics.com on Dec 17, 2011400 grams Lapu-lapu fish 20 grams salt & pepper 20 grams butter 100 ml fresh milk 12 pcs. Quail eggs 60 grams sweet green peas (cooked) 2 pcs. Calamansi 30 grams flour In a bowl, marinate fish in salt, pepper and calamansi juice for 20 minutes. S...



Chilli Chicken-Tomato wrap by MyHotTropics.com on Nov 22, 2011Great meal as brunch or any time of the day. Here’s how? In a skillet heat chilli oil and sauté onions til translucent. Add the chicken breast strips, season with salt and pepper. Throw in the chopped tomatoes and chillies. Cook for about 10 minut...



Fish steamed with couscous by MyHotTropics.com on Nov 8, 2011recipe inspired  from OLIVER’s Twists-Flash in the pan   This is a great meal in one pan – effortless cooking, and minimal washing up. These simple dishes are also perfect for people who don’t cook much, who have small kitchen...



NILAGANG BAKA by MyHotTropics.com on Nov 3, 20111 kilo beef (for stewing) cut into chunk cubes 4 small onions (diced) ½ head garlic (minced) pinch of salt and pepper 7 medium potatoes (cut to the same size as the beef) 10 pieces Chinese cabbage (cut into four) 12 pieces Petsay (cut into 3) 2 tabl...



MORCON Filipino recipe by MyHotTropics.com on Nov 3, 2011¼ cup calamansi juice  ½ cup soy  Pepper  2 kilos beef kalitiran, sliced into 3/4" thick whole sheets 1 can sausage, cut into strips 3 hard-boiled eggs, sliced lengthwise into quarters 1 carrot, sliced into 1/4" thick long st...



NILAGANG BAKA by MyHotTropics.com on Nov 3, 2011  1 kilo beef (for stewing) cut into chunk cubes 4 small onions (diced) ½ head garlic (minced) pinch of salt and pepper 7 medium potatoes (cut to the same size as the beef) 10 pieces Chinese cabbage (cut into four) 12 pieces Petsay (cut into 3)...



Penne and Salami pasta by MyHotTropics.com on Nov 1, 2011Ingredients: 200g  quick cook penne 30ml (2 tbsp.) extra virgin olive oil 3 garlic cloves, crushed 1 medium size onion 250g salami 405 ml tomato sauce 1 cup tomato chunks parmesan cheese, grated HOW TO? 1. Cook pasta according to package instruc...