Blog Posts on salmon

Food photography by jadykins2003 on Flickr. by Savor the Flavor on May 26, 2012Food photography by jadykins2003 on Flickr.

Chelsea Revisited by One Day on May 26, 2012Last Friday night *cue song, loljk*, I had a really late dinner at Chelsea (check my first food review here.) I ordered their Oven-Roasted Seafood Tomato Cream Pesto Pasta (P495) because it said it was their bestseller and because of the word, pest...

Mom's Day Lunch (Part One) at Brasserie Boheme by the Gustavian, Makati by Food-Stars on May 25, 2012As the hullabaloo of Mother's Day died down, it's time for FS Mother's Day Good Eats. First up is our celebration with the M-I-L (that's short for mom-in-law).  In the heart of Makati, we found this quaint little European fusion r...

I ♡ Cafe 1771! by One Day on May 21, 2012Finally blogging about one of my favorite restaurants, Cafe 1771! (This is a super delayed post. Lol.)  I love their pretty interiors and color combination! Can I just eat here everyday?!? #seriously Complimentary Popcorn! Unique! Orange Pork...

Early Mothers’ Day by Heaven In A Jar and A Burrito on May 12, 2012If there’s something people should know about Dylan, it is the fact that he hates crowds with a passion.  He would have to be the only person who would want to celebrate something early just so people won’t be pushing his dates around be...

Salmon Teriyaki  (Adapted:http://cookbook.co.za/) This Chinese... by Savor the Flavor on May 11, 2012Salmon Teriyaki  (Adapted:http://cookbook.co.za/) This Chinese food classic is just melt in the mouth tender from marinating. We usually have this as a starter but can be a fabulous main dish. What you need 650g fresh salmon fillet Oil for frying...

Nanbantei of Tokyo in Bonifacio Global City by Spread Some Awesome on May 8, 2012Budget : ~Php 100-300 per dish   Duration : ~1-2 hours   Bummers : small portions     “Legend has it that the chicken dishes in Japan began with the Samurai and a game called Taka-Giri (teaching a hawk to catch a smaller ani...

THE NON-DIETER’S DIET : THE COMFORT FOOD... by Remind me what I signed up for on May 5, 2012THE NON-DIETER’S DIET : THE COMFORT FOOD DIET BREAKFAST Two slices of wholegrain toast with peanut butter A bowl of Bircher muesli with milk and chopped apple Scrambled eggs on multigrain toast LUNCH A steak sandwich on multigrain bread A toasted...

Kitchen's Best by One Day on Apr 30, 2012I had dinner at Kitchen’s Best at BGC, Fort with my family weeks ago after reading some food blogs about it (one of my past-times).  The first thing I noticed when I entered was that it was pretty hot. :/ Not exactly a comfortable dining envir...

Gee Goes To Cyma by Secrets of Gee on Apr 24, 2012          One of my favorite cuisines is Greek! I love the olive oil, lemon and wine on their food. I decided to eat at Cyma with my mom, sister, cousin, brother and brother's friends. Cyma is one of my favorite restaura...