Blog Posts on salami

current addictions by Cheap Thrills on Mar 11, 2012current addictions...

Salami and Cheese Panini by FX777 Burger World on Mar 1, 2012Photo Source: "Panini-making 101: The results by Lydia Fizz, on Flickr"> A panini is just a glorified grilled cheese sandwich filled with any combination of cheeses, meats, and/or vegetables…crunchy on the outside, oozing with melted cheese on t...

Va Bene Pasta Deli by McShutterLovin on Feb 7, 2012I finally had a chance to dine in Va Bene Pasta Deli last night, with a large contingent of family members. Beyond the obviously great looking dishes, each plate was a delight to the senses. Here are a few photos form the meal. [our antipasto - a sel...

Lost In The Supermarket by Eats A Date! on Dec 19, 2011I love grocery shopping! I can actually stay at the supermarket for hours and hours!!I find these places very soothing and relaxing... yeah relaxing for me! heheheheFor most of you probably you find supermarkets to be out of control and stressful. Bu...

Penne and Salami pasta by MyHotTropics.com on Nov 1, 2011Ingredients: 200g  quick cook penne 30ml (2 tbsp.) extra virgin olive oil 3 garlic cloves, crushed 1 medium size onion 250g salami 405 ml tomato sauce 1 cup tomato chunks parmesan cheese, grated HOW TO? 1. Cook pasta according to package instruc...

Salami and Egg Breakfast Basket by The (Mis)Adventures of Superboink on Jul 16, 2011Oh no, this recipe is definitely NOT complicated at all. Haha.This is probably one of the cutest food prep I made (though I could have done much better). :: :: :: Salami and Egg Breakfast Basket Ingredients:pieces of SalamiEggs***1:1 ratio of egg a...

Fried proscuitto and ‘new old’ eats by Lifestyles Bacolod on May 24, 2011You break bread in the dining table of good friend F and you also get to break away from the tried and tested and even break the confines of time – all in pursuit of new taste experiences. You eat breakfast food at dinner time, and turn some of the...

Salami by Viand Everyday on Feb 12, 2011I just saw this in the market, i never tried this one before so i bought one pack. I fried it and made a viand for breakfast. It taste like meat loaf but meat loaf is more salty than this one. Meat loaf is soft and salami is not. salamiSalami is cu...

Ipar’s Restaurante y Bar de Tapas, Cebu by Une Table For Four on Sep 23, 2010I make a mean Paella at home. The secret is good Sofrito (garlic, onion, tomatoes, and aromatics) base and as much as seafood and meat. But after a long day, it can be exhausting to make. So what do I do if I have a craving for Paella? I go to Ipar&#...

How to Make Tuna Salami by Money Making Business Ideas on Feb 25, 2010Tuna salami is a a type of dry sausage made from tuna meat that is ground up and mixed with fat. It is processed with garlic. Raisin adds not only to the good taste but also to its appearance. Tuna salami is sliced thinly when served and often used f...