Blog Posts on salads




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Brazil! Brazil! Churrascaria: Brazilian Churrasco Feast Platter by Tsinoy Foodies on Mar 31, 2013I've long been hearing raves from fellow foodies about Brazil! Brazil! Churrascaria that I just had to succumb to my curiosity.  When we've spotted on Metrodeal our ticket to enjoy a Churrasco Feast Platter for 2 for 799 php, we bought three of...



papait salad ken dinengdeng by Makan on Mar 31, 2013Pait time, again, and this time, let’s enjoy probably the bitterest, the kapapaitan, of them all: papait itself (mollugo oppositifolia; malagoso or sarsalida in Tagalog; it has a name in English, too, it’s slender carpetweed). I usually j...



Recipe | Mango Salad with Bagoong Vinaigrette by I Live to Eat! on Mar 28, 2013This week, I made the vow to eat salad for the entire week. Fifth day today, and I am pleased to say that I still haven't gotten tired eating it. There are so many ways of preparing salads, but I don't know, somehow I am stuck at using the few main i...



ABC Wednesday | Kani by I Live to Eat! on Mar 26, 2013The very first time I had a taste of Kani was when Mama Cion (Dad's Aunt) hosted a party and served a salad buffet which include some Kani Sticks. I did love its taste, but sort of stopped eating it when someone told me it's not real crabs but just i...



Roasted Broccoli, Arugula and Lentil Salad by on Mar 20, 2013Salad (all sorts) have been one of the kind of foods that I will never get tired of eating especially if it's vegetable salad. Though, I do not consider myself a "vegetarian" since I still do eat all types of meat like chicken, pork an...



FOOD CORNER: Salad with Chips by Micmic's Corner on Mar 16, 2013It's already 1:20 in the morning here in the Philippines. I was supposed to do a product review now but I am already tired and as always, I want my mind to be fresh and free from stress while doing any product review. In that way, I know I am sharing...



Flourish Pilipinas Media Launch by I Live to Eat! on Mar 13, 2013Last Wednesday, I was at the Ballroom B of Crowne Plaza Hotel (Ortigas) for the launch of "Flourish Pilipinas," spearheaded by the Universal Robina Corporation - Flour Division in partnership with the Department of Tourism, which aims to promote the...



The Salad Project by Pig Out Sessions! on Mar 10, 2013I have always loved eating my veggies (except bitter gourd) ever since I was a kid, and it's a good thing I still do, now that I'm an adult. Nowadays, people can easily fall and stick into the bad habit of unhealthy eating. I do know how hard it is t...



ubog ti way, rattan bud (heart) by PINAKBET REPUBLIC on Mar 8, 2013Tinuno nga ubog ti way, narekaduan iti kamatis, bugguong ken lasona. (Click photo for a larger view)  It's becoming rare that I see ubog ti way (rattan bud) in my market forays, especially so in Cagayan, so When I chanced upon some bundles of u...



pangngaldaw iti STR by Makan on Mar 3, 2013On a yet another Ilokano writers meet, this time in Gonzaga, Cagayan, we were feted with a nabaknang a pangngaldaw by our kind and generous hosts, right at the STR, a river resort maintained and operated by the municipal government. Well, STR is siro...