Blog Posts on restaurants in quezon city
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Seoul Garden in SM North Edsa : Review by Certified Foodies - For the Love of Food! on Feb 18, 2012We were supposed to write a year-ender post for 2011 featuring our top favorite restaurants, food products and/or recipes/dishes we prepared, but since we still had a ton more reviews we... NOTE: This is a content summary only. Please visit http://w...
ITALIANNI'S Restaurant, Reacquainting with the Old Time Favorite by YedyLicious on Feb 2, 2012Way back when I wasn’t a food blogger yet, Italianni's was one of those restaurants I always go to whenever I am cravings for Italian food. Way before I fell in love with Bellini’s and Amoroma, there’s Italiannis to flirt my appetite and...
ITALIANNI'S Restaurant, Reacquainting with the Old Time Favorite by YedyLicious on Feb 2, 2012Way back when I wasn’t a food blogger yet, Italianni's was one of those restaurants I always go to whenever I am cravings for Italian food. Way before I fell in love with Bellini’s and Amoroma, there’s Italiannis to flirt my appetite and...
Straightforwardly Filipino : A Satisfying Lunch at Chef Tatung’s Garden Cafe by Certified Foodies - For the Love of Food! on Jan 17, 2012"Cooking is like love. It should be entered into with abandon or not at all.” -Harriet Van Horne If you’re a regular follower of our blog, you may know now that I have exchanged a career in... NOTE: This is a content summary only. Please...
Parvati : Your One Stop Desserts Shop by Certified Foodies - For the Love of Food! on Jan 12, 2012When Ken and I thought of coming up with a monthly theme for our blog, the first thing that came to mind is desserts month. And the first store we wanted to visit was, of course, Parvati in Trinoma,... NOTE: This is a content summary only. Please vi...
Why I Choose Coffee Bean and Tea Leaf by abby gaby foodie on Jan 7, 2012Desire is sitting down at Coffee Bean with Oscar Wilde and some sweet dark brew. There will be nothing between me and the pages, except the turning. ~ abbygabyfoodie What's on your cup? Mine's definitely filled with The Coffee Bean and Tea Lea...
Why I Choose Coffee Bean and Tea Leaf - ♨♨♨♨♨ by abby gaby foodie on Jan 7, 2012Desire is sitting down at Coffee Bean with Oscar Wilde and some sweet dark brew. There will be nothing between me and the pages, except the turning. ~ abbygabyfoodie I'm not one to invest on coffee shop concoctions, because I think many of these sto...
Moshi Koshi Noodle Boss by YedyLicious on Jan 2, 2012If Moshi Koshi along Shaw Blvd. is the Noodle Boss, I am willing to be a noodle slave.This new Japanese Diner which specializes in fresh noodles is a new player in the field that foodies and non foodies alike should not be missed. For those who have...
Classic Indulgence: Strawberry Ice Cream from Yellow Cab by abby gaby foodie on Dec 31, 2011If Audrey Hepburn donned pink.... ...she would be strawberry ice cream from Yellow Cab -- simple yet satisfyingly sassy. This classic frozen treat is lightly sweet and creamy; you'd want to take one strawberry spoonful after another. Eat i...
Classic Indulgence: Strawberry Ice Cream from Yellow Cab ♨♨♨♨♨ by abby gaby foodie on Dec 31, 2011If Audrey Hepburn donned pink.... ...she would be strawberry ice cream from Yellow Cab -- simple yet satisfyingly sassy. This classic frozen treat is lightly sweet and creamy; you'd want to take one strawberry spoonful after another. Eat i...
