Blog Posts on pinoy foods




Percent:
 
Distinct:
 


Cool Breeze, Good Food, Scented Rooms, and Horse Back Riding at Puzzle Mansion Bed and Breakfast by For Urban Women by Blair Villanueva on Apr 11, 2013Isn't it this refreshing having a short vacation outside the big city, have a relaxing moment with yourself or with your family and friends, sipping fresh juiced-fruits, while reading your most-awaited to read book that you've got on a bargain at Boo...



ADOBONG BABOY NA TUYO by CHEF BOY LOGRO RECIPES - Collection of Recipes from Chef Boy Logro and other celebrity Chef on Mar 19, 2013Procedure: 1. In a pan, saute chicken liver and labuyo for 2-3 minutes and season with salt and pepper. Remove from pan and puree (add little water if... Read More »The post ADOBONG BABOY NA TUYO appeared first on CHEF BOY LOGRO RECIPES.



Pocherong Bulalo by CHEF BOY LOGRO RECIPES - Collection of Recipes from Chef Boy Logro and other celebrity Chef on Mar 10, 2013PROCEDURE: 1. Pre-marinate the beef pieces in the Worcestershire sauce. Cover and refrigerate for at least 30 minutes to an hour. 2. In a heavy stock pot, over... Read More »The post Pocherong Bulalo appeared first on CHEF BOY LOGRO RECIPES.



Bakalaw Tuyo by CHEF BOY LOGRO RECIPES - Collection of Recipes from Chef Boy Logro and other celebrity Chef on Mar 10, 2013PROCEDURE: • Soak dried fish in a bowl of water for 5-10 mins. • Heat olive oil in pan. saute ginger, onions, sun-dried tomatoes and garlic. Add 1... Read More »The post Bakalaw Tuyo appeared first on CHEF BOY LOGRO RECIPES.



CHAP CHAE by CHEF BOY LOGRO RECIPES - Collection of Recipes from Chef Boy Logro and other celebrity Chef on Mar 3, 2013Procedure: 1. Bring a large pot of water to boil and cook the noodles until al dente. Drain, rinse under cold water, drain again, and set aside. 2.... Read More »The post CHAP CHAE appeared first on CHEF BOY LOGRO RECIPES.



Beef Curry by CHEF BOY LOGRO RECIPES - Collection of Recipes from Chef Boy Logro and other celebrity Chef on Mar 3, 2013Procedure: 1. For the spice mix, combine cumin, coriander, fennel and curry powder. Set aside. 2. Season beef with salt and pepper, garam masala and sear in a... Read More »The post Beef Curry appeared first on CHEF BOY LOGRO RECIPES.



TURON ALA MODE by CHEF BOY LOGRO RECIPES - Collection of Recipes from Chef Boy Logro and other celebrity Chef on Feb 22, 2013Procedure: 1. Assemble the turon, place saba, langka and a little sugar. Then seal tightly. Set aside. 2. Add sugar into hot oil until sugar is melted, then... Read More »The post TURON ALA MODE appeared first on CHEF BOY LOGRO RECIPES.



PATATIM by CHEF BOY LOGRO RECIPES - Collection of Recipes from Chef Boy Logro and other celebrity Chef on Feb 10, 2013Procedure: 1. Place the pata in a casserole with 6 cups of water, soy sauce, hoisin sauce, brown sugar, pepper corns and bring to a boil. 2. Add... Read More »The post PATATIM appeared first on CHEF BOY LOGRO RECIPES.



SCHEZHUAN PRAWNS by CHEF BOY LOGRO RECIPES - Collection of Recipes from Chef Boy Logro and other celebrity Chef on Feb 10, 2013Procedure: 1. In a bowl, stir together the egg white, salt, and cornstarch. Add the prawns, stirring until they are coated evenly with the mixture. Set aside. 2.... Read More »The post SCHEZHUAN PRAWNS appeared first on CHEF BOY LOGRO RECIPES.



YANG CHOW FRIED RICE by CHEF BOY LOGRO RECIPES - Collection of Recipes from Chef Boy Logro and other celebrity Chef on Feb 10, 2013Procedure: 1. Toss shrimp with salt, pepper and cornstarch. 2. Heat the wok and add 1 tbsp. oil. When the oil is hot, add the shrimp and stir-fry... Read More »The post YANG CHOW FRIED RICE appeared first on CHEF BOY LOGRO RECIPES.