Blog Posts on philippine fruits
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Caramay 2 by The Gilbert Galvez Photo Blog on Apr 28, 2012Caramay 2...
Caramay by The Gilbert Galvez Photo Blog on Apr 18, 2012Caramay...
What's in Season: Sineguelas! by Babe for Food on Apr 12, 2012 Sineguelas a.k.a Spanish Plum is said to be a "childhood memory fruit". True enough, this was a part of my childhood and one of the fruits I was naturally fond of. These shiny, maroon greenish plums with large piths ca...
Lanzones by Pinay♥L.A.●●•• on Feb 15, 2012Everybody's favorite...lanzones. I love lanzones but I think they are only grown in the Philippines and other Southeast Asian countries. Kay miss namin to ng sobra. Health benefits of Lanzones This is a content summary only. Visit my blog for...
SURVIVING NEW YEAR IN 2011 WITH MANSANITAS AND OTOT=OTOT by durianburgdavao on Jan 6, 2012BY ROGER M. BALANZA Melon at P40 per kilo; avocado, P60; pineapple, P12; singkamas, P30; mangoes, P65; dalandan, P60; pomelo at P60 per piece; mangosteen at P200 per kilo; marang, P30; rambutan, P60; guavas, P40 ; papaya at P10 a piece;...
Wellness: Pinoy Style by meiLBOX on Jul 7, 2011Wellness has certainly become more than a buzzword. It has become the “ultimate” state of mind-body-spirit that many are aspiring for. Health no longer stands on its own. Many people have learned to embrace that health should be accompani...
#363 New Year’s Fruit Basket by 365 Great Pinoy Stuff on Dec 28, 2010Part of the fun in getting ready for New Year’s Eve is to come up with 12 round fruits, each to signify a month of the year. Ideally, there should be 12 different fruits — grapes, oranges, clementines, cantaloupe, pomelo, … Continue rea...
#278 Duhat by 365 Great Pinoy Stuff on Oct 4, 2010Duhat is cultivated throughout the Philippines. Also known as Java plum, the fruit may have been introduced in the Philippine from the Malayan peninsula. The fruit also grows in Indo-Malayan regions and was introduced into other tropical countries. T...
Meet Marang by suman latik on Sep 27, 2010The fruit vendor’s eyebrows burrowed when I handed him a 500-peso bill to pay for my elongated watermelon, which cost a hundred. He didn’t have enough for change. He was also selling lanzones, so I decided to get a kilo of that for anothe...
#183 Makopa by 365 Great Pinoy Stuff on Jul 1, 2010A tree reaching a height of 10 meters, makopa (Syzygium malaccense or Malay apple) is cultivated in many Southeast Asian countries for its fleshy, edible fruit. The makopa fruit is a shiny, oblong or pear-shaped, white splashed, striped with pink, or...
