Blog Posts on philippine cuisine
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Clubhouse Pinoy Style by FOODIPINO on May 27, 2012This is one particular finger food that we often served our visitors at work. Working in a barrio, we made use of what we can come up with. I'm not a chef, but I just want to share this simple Filipino food. Ingredients ripe banana (Saba) h...
Mango and Kesong Puti Bruschetta: Antipasto with a Filipino Twist by Ralph Guzman // Foodie on May 22, 2012Aside from loving May because of my birthday, I love it because of the mangoes. Mangoes are in season here in the Philippines every May, and yes, while they are available all year, the best mangoes are the ones you buy this month. There are hundr...
Bagnet by FOODIPINO on May 6, 2012[caption id="" align="alignnone" width="1024" caption="Bagnet"][/caption] Filipinos love deep fried crispy pork with its skin on like crispy pata, lechon kawali andchicharon, this dish is no different as it uses the same concept of deep frying.
Binignit/Ginataan by The Harassed Mom and her food journey on Apr 16, 2012During Holy Week, we made Binignit. According to Wikipedia: "Binignit is a vegetable soup from the Visayas region in the Philippines. The dish [1][2][3] is traditionally made by Cebuanos with slices of Saba banana, taro, sweet potato. The peopl...
Winner: Linamnam Giveaway by Bookmarked! on Feb 20, 2012Finally, here is the winner of my Linamnam giveaway! I really enjoyed reading the entries. I got so hungry every time I read your comments <insert emergency midnight fridge raids here>, hahaha! As promised, the winner of this giveaway recei...
Let’s Eat Pancit Maciang @ San Pedro, Laguna by Silentpal's Food & Travel Blog on Feb 11, 2012Wednesday, February 7 of this year, I received a phone call from my high school friend and needs my I.T. expertise because his sister’s net book got infected with a virus and needs cleaning up. Since it was my rest day I said I can fix it for h...
Let’s Eat Pancit Maciang @ San Pedro, Laguna by Silentpal's Food & Travel Blog on Feb 11, 2012Wednesday, February 7 of this year, I received a phone call from my high school friend and needs my I.T. expertise because his sister’s net book got infected with a virus and needs cleaning up. Since it was my rest day I said I can fix it for h...
Menudo by FOODIPINO on Feb 10, 2012"When are you going to cook something for me?" my neighbor chirpily asked me when I hopped into the elevator. "Uh-oh am I in trouble now? I asked. "But hey you look spiffy in your sports jacket" I said as I tried to avoid the topic.
Linamnam by Bookmarked! on Feb 7, 2012I’m a foodie as much as a bookworm (just ask the members of my book club, with whom monthly book discussions end up as gastronomic exercises), and local travel here in the Philippines, however, is almost synonymous to food trip, and I’m l...
Giveaway: Linamnam by Bookmarked! on Feb 7, 2012As promised, here’s this week’s giveaway: a spanking new copy of Linamnam by Claude Tayag and Mary Ann Quioc, a must-have for every foodie’s bookshelf (read my review in the previous post). To join, here are the mechanics: 1. The gi...
