Blog Posts on fish sauce




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pinakbet ingredients by PINAKBET REPUBLIC on May 24, 2012These, typically, are the vegetable ingredients of the famous pinakbet, the basic of which, are tarong (eggplant), paria (bitter melon), kamatis ...



Esaladang Suha (Pomelo Salad) by FOODIPINO on Apr 22, 2012Here is a delicious break from typical salads like cesar salad or chef's salad. It is light, juicy and healthy as it does not require oil in its dressing. Serve chilled from the fridge makes it a refreshing course or side dish to grilled chicken, bak...



Fish Sarciado by FOODIPINO on Apr 16, 2012[caption id="" align="alignnone" width="1024" caption="Fish Sarciado"][/caption] Sarciado in Tagalog means “cooked with a thick sauce”, that is why this fish dish is accompanied with a thick chunky tomato sauce. Fish Sarciado was invented by F...



Laswa by Before Six Diet on Apr 6, 2012By GERLIE M. UYFOR LUNCH. Pito ka klase sang panakot para sa laswa.The tradition among "experts" in laswa is that one has to have an odd number of ingredients in order for the laswa to taste good. We describe the mixture "sampat" here in Negros Occ.1...



Chicken Binakol by FOODIPINO on Mar 23, 2012[caption id="" align="alignnone" width="800" caption="Chicken Binakol"][/caption] Chicken Binakol is a chicken soup dish similar to Tinola but instead of using rice wash or normal water this chicken soup dish is cooked in coconut water. There ar...



Thai-Style Fish Fillet by I Am Not A Cook on Feb 13, 2012INGREDIENTScream doryfoil1 tbsp fish sauce (patis)2 tbsp line juice2 shallots, finely slicedginger, grated1 tbsp mirin or sweet rice wine2 tbsp sweet chili sauceblack pepper1 tomato, dicedcilantroCOOKING INSTRUCTIONS1. Combine all ingredients in bowl...



saluyot and rabong variation--with bulong-sili, kalunay and utong by PINAKBET REPUBLIC on Feb 8, 2012Now, talking more about dinengdeng, when rabong (bamboo shoots) is mentioned, among Ilokano folks, it is usually and readily thought so as being the righteous or de facto pair of the quintessential and ever-ubiquitous saluyot (Corchorus oli...



Pasalubong from Bolinao, Pangasinan by Lakas ng Trip on Jan 30, 2012Binungey Located at the entrance of St. James the Great Parish Church. The sellers in front have a uniform and when asked what Binungey is they explained that it is “Suman sa Kawayan” or in English translation Rice Cake in Bamboo. Fish Sa...



Fish Soup with kulitis by Before Six Diet on Jan 29, 2012By GERLIE M. UYSinabawan nga Isda nga may kulitis!800ml water2 piece tomatoes1 onion, sliced6 fried fishes2 spoons fish saucepinch of salt and pepperA bunch of kulitisIn a stock pot, put tomatoes and onion.Bring to boil and let boil until tomatoes an...



various authentic, exotic, ilokano pinakbets by PINAKBET REPUBLIC on Jan 19, 2012More on and about pinakbet, this time, I'll show/present/feature various concoction or variations, most of it I cooked myself, trying-hard to be an authentic ilokano-pinakbet creator, utilizing the Ilokano-ness in me, my ever finicky Ilokano taste (l...