Blog Posts on feta cheese
Percent:
Chelsea Market and Cafe by CheckEatOut on Oct 7, 2011Chelsea Market and Cafe...
Bistro Ravioli by The Young Foodie on Jul 16, 2011I’m living a different kind of life right now. One that is more carefree, relaxed, and blithe. I just don’t know how it will affect my studies considering that I’m on the last year of my college life and I still have goals to achieve before I g...
Stavros! Affordable Greek Escapade by CaptainFood on Jun 25, 2011Every morning, I enjoy talking with our expat/coach about food...just a sort of chilling out in the morning. One time, he mentioned a place that serves good Greek salad (with lotsa Feta cheese) that has the right amount of everything...and so I tried...
Dad’s Bruschetta by Une Table For Four on Aug 23, 2010Dad and I were grocery shopping the other day when he told me that he would make Bruschetta for dinner that night. “But there are no red tomatoes available, Dad?” I told him, when we were in the vegetables and fruits section. “L...
16 kinds of Davao cheese find its market nationwide by malagos farm on Jul 17, 2010About 16 kinds of Davao City cheese are now available in the market nationwide.Starting cheese making in 2008, the Puentespina family, Malagos Farm and Garden Resort owner, is currently producing 16 kinds of cheese.The processing farm is likely becom...
Four-Cheese Spinach Cannelloni by Recados Filipinos on Aug 29, 2009I obsessed over cannelloni for days. I ate one a few days ago from one of the cafeterias in school and it sucked, proof that it's hard to find anything substantial in Australia for under $7. So I decided to make my own, and what better day to do it t...
Four-Cheese Spinach Cannelloni by Recados Filipinos on Aug 29, 2009I obsessed over cannelloni for days. I ate quiche a few days ago from one of the cafeterias in school and it sucked. So I decided to respond to my own spinach and feta cravings by tinking about stuff like cannelloni and lasagna. So the plan set: what...
Apple, Red Onion and Feta Salad by Recados Filipinos on Nov 19, 2008Another leftover salad using a bunch of ingredients that you can find easily in your pantry. Ok, so feta cheese might be a little too much to find in a Filipino pantry, but you can substitute kesong puti or any other soft salty cheese for this. INGR...
