Blog Posts on chicharon

My daily dose of destruction. by I Collect Thoughts. on May 23, 2012My daily dose of destruction.

Binulo Restaurant @ Clark Field, Pampanga - Capampangan Cuisine at its Best by Tales From The Tummy on May 14, 2012On our way back from Baguio last March, we stopped over in Clark, Pampanga before continuing on to Manila. We had a great dinner at Binulo Restaurant, serving some of the most wonderful Capampangan cuisine I've ever had. Binulo means to cook in f...

Bliss Cafe at Hotel Elizabeth Baguio by Tales From The Tummy on May 2, 2012During my recent trip to Baguio, I got a chance to try Bliss Cafe, a vegetarian restaurant located at the G/F of Hotel Elizabeth Baguio. Did you see the word vegetarian, I was a bit wary of eating there since I'm a self confessed carnivore. Jean...

Chicharon ba ako? by The Gerald Handerson Blog on Apr 26, 2012Baket kase ang ingay ko nung kinakaen mo ako?!

CEBU! by Two2Travel on Apr 7, 2012How can we even begin to describe Cebu? It has everything--good food, stunning beaches, an up and coming outdoor adventure scene, abundant marine life, a rich cultural heritage, and a bustling metropolis. It is home to the Philippines' biggest festiv...

“Tita B’s Homemade Chicharon” by The Tummy Traveler on Mar 13, 2012I love chicharon so much even if my husband calls it “a heart attack in a bag!” I would eat it anytime of the day. I’d eat it as is, dipping it in very spicy vinegar (Pinakurat particularly) or eat … Continue reading →...

Carcar: Down to the Last Crunch! by lifeisacelebration on Mar 9, 2012Can you blame us? Who goes to Cebu and not try its lechon and chicharon? If the best Cebu lechon comes from Talisay (I know, I know, I’d get lotsa flak writing this), then don’t argue with me when I say the best Chicharon hails from Carca...

Extra Hot Noodles w/ Chicharon by Homely Kid on Feb 25, 2012Noodles are good especially with toppings and some side dish. Here you can check how I made my own extra hot noodles with chicaron toppings.

Boy: Alam mo, para kang chicharon. by on Feb 21, 2012Boy: Alam mo, para kang chicharon. Girl: Bakit naman? Boy: Kasi ang ingay mong kainin.

FOOD NEWS: Mikey Bustos’ Pinoy Pride in every Chicharron ni Mang Juan bite by Fud Fyt on Feb 16, 2012Fil-Canadian Youtube sensation Mikey Bustos—the face of Jack ‘n’ Jill’s Chicharron ni Mang Juan— is back in Manila to delight his fans once again. Describing his last visit, as a “mind-blowing and amazing experience,” Mikey can’t...