Blog Posts on buko pie




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The Cake Club by Diamond Hotel (Revisited) by CheckEatOut on Mar 6, 2012The Cake Club by Diamond Hotel (Revisited)...



Around Negros: Savor Hinigaran at Mila’s by República Negrénse on Feb 22, 2012Some people say that to experience the culture of a certain locality, you have to taste their cuisine and specialties. After a long walk, I decided to take my guest to Mila’s. Mila’s is a bakeshop café fast becoming famous to those who r...



Around Negros: A Tasty Reunion with El Ideal by República Negrénse on Feb 5, 2012The walking tour of Silay was a success and we were able to see most of the heritage structures in this veritable city. As we finished enjoying a cup of coffee in Café 1925 we decided that it was time to go to The Ruins in Talisay. Walking to the hi...



Buco Tarts by Amira by Clark & Butchay's Blog on Jan 31, 2012After our sumptuous lunch in Tagaytay. We decided to head back in the city. Going back that afternoon is quite dissappointing because it’s just 4:00 pm the cold breeze is just starting to pick up and the fog, that seems all the clouds had come...



Oslob Style Carol Over Dumaguete's Buko Pie by jeanbeltran on Dec 12, 2011Last weekend, right after we bought some groceries from Fooda Mambaling branch, we went straight to Oslob because it was their town fiesta. It was like months when I last went there and I was kinda excited because I will be seeing my godchild, Shaika...



Buko Pie of San Enrique, Negros Occ. is a must try by Before Six Diet on Dec 10, 2011By GERLIE M. UYNegros Occidental is lucky to be populated with coconut trees and thus, Negrosanons can get their coconut from the wet market, if not from the neighbors. Here is a must-try buko pie from San Enrique.Layer after layer of buko in this bu...



Buko King Makes Bohol Proud by jeanbeltran on Oct 9, 2011Just when we thought singing and dancing are the only talents Filipinos are well-known of, then wait until you finish watching this video below. Done?  See what I am talking about? The truth is, there are two things that I am proud of...



Long Weekend by The Thoughtologist on Aug 30, 2011So thankful for the long weekend! A welcome respite from all the stress that school brings. Went to Tagaytay together with my family and cousins. I’m actually tired of that place but my sister, cousin and I discovered a new fun way on how to ki...



Rowena’s: Re-imagining the Buko Pie Pasalubong by Kitchen Cow on Aug 13, 2011When vacationing in the South of Luzon, the buko pie is the region’s ubiquitous pasalubong. Perfect for sharing, the buko pie is commonly a 9-inch double-crusted pie stuffed with young coconut custard. But as perfect a pasalubong it is, there&#...



Sweetie-pie here’s your Buko Pie! by Delectable Ideas on Jul 15, 2011Whenever my husband goes out of town to attend to his client meetings or farm visits, he will surely bring home something, food most of the time.  Last week, he went to a breeder farm at Los Banos, Laguna to accompany a client in selecting new s...