Blog Posts on banana recipe




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Bunwelos na Saging by Pinoy Hapagkainan on Feb 17, 2013This dough based snack was made as savory and sweet and are usually served as an afternoon snack or as dessert. Mashed banana are added to the batter... Read More »...



Turon Halo-Halo by Pinoy Hapagkainan on Dec 29, 2012This Filipino delicacy is sweet fruity taste on the inside and crunchy on the outside. It has monggo, macapuno, kaong, langka and other bottled sweetened fruit wrapped in... Read More »...



Maruya: A Yummy Summer Snack by on May 1, 2012One of my favorite snacks when I was a still a kid was maruya or banana fritters. In the province, people normally used rice flour when cooking it, but later switched regular flour since it comes handy. I remember my maternal grandmother's sis-in-law...



Banana Chip Muffins by FreeCipe on Oct 19, 2011A muffin with a cake texture and wonderful banana taste. Click to Open Video Instruction  //   // Banana Chip Muffins Ingredients: 1 3/4 cup all-purpose flour 1/2 cup granulated sugar 1 tablespoon baking powder 1/2 cup semisweet chocolate c...



NILUPAK NA SAGING (MASHED BANANA) by LUTONG PINOY RECIPE on Oct 2, 2009NILUPAK NA SAGING INGREDIENTS: 15 pcs. banana (saba variety) 1 pc. coconut, grated 1 kilo sugar margarine NILUPAK NA SAGING PROCEDURE: 1. Grind or mash boiled banana. 2. Add grated coconut and sugar. Mix well. 3. Put pan coated with margarine. Gili...



NILUPAK NA SAGING (CRUSHED BANANAS) by LUTONG PINOY RECIPE on Oct 2, 2009NILUPAK NA SAGING INGREDIENTS: 15 pcs. raw banana (saba variety) 1 pc. coconut, grated 1 kilo sugar margarine NILUPAK NA SAGING PROCEDURE: 1. Grind or crushed boiled raw bananas. 2. Add grated coconut and sugar. Mix well. 3. Put pan coated with marg...