Breakfast at Antonio's on Jan 9, 2013 in beverages taal lake philippine restaurants antonio escalante beef philippine tourism food review filipino food breakfast at antonios salmon philippines beef tapa filipino tagaytay food It's been months since we last posted, and since 2013 is a year for new beginnings.. We decide to begin, again (ironically put). Our blog has been admittedly ignored due to our busy schedules, with Thirdy working for KLG, and I, finally taking up the...
An Abundance of Katherines on Jan 7, 2013 in books to read abundance of katherines book review novel review john green fault in our stars literature John Green has been basking in the literature limelight lately. I've encountered many of my friends who have picked up a novel or two of his which further fueled my curiosity. My first novel of his was Looking for Alaska, and I recently read my secon...
If These Walls Could Talk Intramuros Tour on Jan 6, 2013 in intramuros philippines philippine tourism carlos celdran history gabe mercado jose rizal Carlos Celdran has become a famous household Filipino name, after he pulled his famous Damaso stunt in the Manila Cathedral. More than an activist, he is also a live performer who heads the famous Intramuros tour, which is the first of its kind. Afte...
Looking for Alaska on Jun 21, 2012 in paolo mallari the la sallian perks of being a wallflower book review philippines looking for alaska john green theculturevultureproject writing book Coming of age novels have always had a sweet spot in my heart. Take it from the famous "Perks of Being a Wallflower" that has been translated into a film that will be shown later this year. It happens to be my number one favorite coming-of-age...
How to make your own Mongolian on Jun 5, 2012Oftentimes, we always find leftover food and day old vegetables in our refrigerator. Knowing just how costly groceries can be, it's important to make use of every single produce so that nothing goes to waste. One day, Thirdy and I were rummaging thro...
Bistro Coron on May 31, 2012 in philippine restaurants beach palawan theculturevultureproject summer island review coron food photography food bistro coron One of the best things about traveling is the food trip that goes along with it. Coron's food is one of the most remarkable we've come across! The prices are so cheap that it equally balances quality and quantity of the food. On our last day, we ate...
Enchanting Coron, Palawan on May 24, 2012 in twin peak reef philippine tourism marine life malcapuya island coron galeri palawan philippines fishes al linsangan twin lagoon coron barracuda lake food I must say just how excited we were when we booked our trip to Coron. We've heard a lot of great reviews about the beach, and we wanted something completely different from the usual Boracay experience. We believe that there are just so many beautiful...
Milky and Sunny on May 10, 2012 in corned beef tumblr all day breakfast philippines theculturevultureproject spam tapa kapitolyo milky and sunny food bagel Milky and Sunny is an all-day breakfast restaurant located in Kapitolyo. The first thing that drew our attention was how cute the interiors of the place was. The light blue color that dominated the restaurant showed its casual and chill vibe. Kapitol...
The Mind Museum on May 2, 2012 in the fort attraction taguig metro manila fun trex philippines learning bonifacio global city dinosaur museum mind museum I remember blogging about this museum back in my old blog, and I was extremely happy when Thirdy surprised me with tickets to The Mind Museum for our monthsary! The vision for this place was extremely enticing, so we were really excited for it to com...
Nolita on Apr 30, 2012 in podium new york style pizza bonifacio high street chicken food photography nolita pizza borough the fort spinach and artichoke theculturevultureproject new york writing james patrick santos The new Bonifacio High Street Central offers a breathtaking al fresco view of the Fort. Numerous restaurants line up this area, and Nolita is one that deserves much recognition. Upon its opening, we saw Twitter reviews raving about the authenti...
