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Casa Baluarte




Site Details
Current Rank: 69 (Food & Drink)
URL: www.tigabaluarte.blogspot.com
Site Description: An Ilongga's Food Diary. Pinoy Food and Others, Recipes, Restaurants and Cooking from Iloilo City to California
Date Joined: Jul 2, 2009

Tags: Recipes and Menu, Food Find, Ilonggo Specialty, Iloilo City, Food Trip


Latest Blog Posts

Ginisang Petchay
on Feb 4, 2013 in beef recipe A simple yet very tasty recipe. Give it a try.   Ingredients: 1/2 lean beef, slice thin 3 garlic cloves, minced 1 small onion, slice thin 1 lb petchay (bochoy) slice 1 inch salt and ground pepper to taste 1 tablespoon cooking oil 1 cup water...



Sweet and Sour Fish in Ginger
on Feb 1, 2013 in fish recipe seafood recipe also known as Fish Escabeche  Ingredients: 2 to 3 lbs white fish1 small red bell pepper, julienne1 small red bell pepper, julienne1 small carrots, julienne4 pieces garlic cloves, sliced thin1 medium onion, cubed2 pieces thumb size ginger, sli...



Steps of Rome
on Jan 31, 2013 in Iloilo City Ilonggo Specialty Iloilo Restaurant My new favorite Pasta/Hamburger/Ribs Restaurant in town. Below pictures are one of the special supposed to be good for 6 people. Everything was delish! Conveniently located at Plazuela, Iloilo City.     toasted bread for appetizer  chees...



Ponsyon by Breakthrough
on Jan 30, 2013 in Iloilo City Ilonggo Specialty Iloilo Restaurant Food shots taken June 2012. The best seafood restaurant in Iloilo City. Not only for the food but the ambiance and service, the best.    kinilaw na tanigue  pancit molo  native lechon manok  dinuguan  puso nang saging salad...



Fish Escabeche
on Jan 28, 2013 in fish recipe recipes and menu The sauce is almost the same as the Sweet and Sour. The difference is the ginger. Ingredients:2 lbs/ 2 slices yellow tail steak1 small red bell pepper, julienne1 small green bell pepper, julienne4 pieces garlic cloves, sliced thin1 medium onion, sli...



Pork Ribs in Black Beans Sauce
on Jan 28, 2013 in recipes and menu pork recipe A must try... Ingredients: 3 lbs. pork ribs (bite size cut) 3 tblsp black beans sauce 1 med. onion (sliced thin) 8 to 10 cloves of garlic (minced) sugar and pepper to taste Cooking Direction: Boil meat in 5 cups of water in a pot till the juice...



Ginataang Tilapia
on Jan 28, 2013 in fish recipe recipes and menu Whole Tilapia cooked in coconut milk and vinegar. Ingredients:1 large tilapia, cut into 4 pieces 1 cup vinegar 6 garlic cloves, minced 1 small onion, sliced thin 1 thumbsize ginger, sliced thin 1 piece jalapeno, cut thin 1 tablespoon bagoong 1 tab...



Skinless Chicken Longanisa
on Jan 28, 2013 in recipes and menu breakfast chicken recipe My own recipe on how to make skinless Chicken longanisa. Give it a try. Not only healthier but also so simple, easy to make and no yucky after taste. You will need:2 lbs ground Chicken 4 garlic cloves, minced 1/2 teaspoon ground black pepper 2 pac...



Lumpia Shanghai Recipe
on Jan 28, 2013 in recipes and menu pork recipe Crunchy Lumpia ShanghaiFor dipping Jufran Banana Sauce mixed with Sweet Chili Sauce Ingredients:2 pck./30 pcs. Menlo lumpia wrapper 3 lbs. ground pork 1/2 cup raisins 1 small can water chestnut, drain and chopped 1 large potato, shredded 1 large c...



Red Corner, Iloilo City
on Dec 5, 2012New Chinese Restaurant located in Plazuela Iloilo City. They offer lots of selection and the food is surprisingly good. Love it!  the menu The best Sago Gulaman in town  Calamari  Eggplant and Ground Beef Dish  Crispy Pata  ...



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