Singapore Chicken Rice on Apr 16, 2010 in Cuisine Eating out Quezon City Singaporean chow mein nasi lemak pancit chino kaya toast singapore chicken rice A new fast food joint called Singapore Chicken Rice recently opened it’s first branch in the Araneta Center that serves affordable Singaporean cuisine. Here, one can enjoy his favourite Singaporean dishes at a lower price than what you would...
Food tripping with Cebu Pacific on Mar 11, 2010 in KainPinoy.com Blog Sponsored Posts cebu pacific kalamansi muffins pasta pinangat
Another Fresh Idea at Bistro Ravioli on Mar 5, 2010 in Cuisine Eating out Food! Glorious food! Pasay bistro ravioli fresh pasta mall of asia panna cotta ravioli tiramisu The minds behind the innovative food court favorite have opened Bistro Ravioli in SM Mall of Asia, a restaurant that offers the same fresh pasta that has made Ravioli a hit. Prices differ slightly from Ravioli; it is a full service restaurant after...
Leveled-Up Pizzas and New Lunch Plates At Greenwich on Mar 5, 2010 in Eating out Sponsored Posts greenwich greenwich american lunch specials pizza ribs Greenwich is my go to place if I want to have a quick pizza and pasta fix. There’s a branch near where I live so it is quite convenient. Among all the flavors available, the flavor that I usually order is Hawaiian, because I love pineapple on m...
Lenten Season Jolibee Style on Feb 24, 2010 in Sponsored Posts tuna pie jollibee Filipinos follow a number of time-honored traditions during the Lenten Season, one of which is to fast and abstain from eating meat leading to the celebration of Holy Week. And in keeping with the observance of Lent, Jollibee offers heavenly delight...
Lenten Season Jolibee Style on Feb 24, 2010 in Sponsored Posts tuna pie jollibee Filipinos follow a number of time-honored traditions during the Lenten Season, one of which is to fast and abstain from eating meat leading to the celebration of Holy Week. And in keeping with the observance of Lent, Jollibee offers heavenly delig...
Buro on Feb 2, 2010 in Food! Glorious food! Products buro I love buro! I sometimes eat it everyday, with fried fish, eggplants and steamed okra. Buro is made of fermented rice with fish or shrimps, and originated from Pampanga. It is sauteed in oil with garlic, onions and tomatoes and served as a condime...
Buro on Feb 2, 2010 in Food! Glorious food! Products buro I love buro! I sometimes eat it everyday, with fried fish, eggplants and steamed okra. Buro is made of fermented rice with fish or shrimps, and originated from Pampanga. It is sauteed in oil with garlic, onions and tomatoes and served as a condiment...
